John Boos CB1054-1M2418150 snijplank, 24 inch x 18 inch x 1,5 inch, esdoorn met sapgroef 24 x 18 x 1,5 snijplank

Brand:John Boos

3.7/5

280.68

Veilig voor fijn bestek: houten snijplanken zijn gemakkelijker voor messen dan plastic planken (waardoor messen sneller bot kunnen worden). De professionele keuze: Boos Boards en blokken worden vaak geïmiteerd en zijn de favoriete snijvlakken van topchefs en restaurants over de hele wereld. Verzorging: handwas en droog. Breng John Boos Mystery Oil regelmatig aan (vaker in droge klimaten en als de plank gloednieuw is), gebruik John Boos Board Cream om het houtoppervlak te verzegelen na het aanbrengen van Mystery Oil. Olie en room worden apart verkocht op Amazon. De snijplanken uit de R-serie van John Boos zijn stevige planken met een dikte van precies 4,5 cm. Ze hebben een reputatie opgebouwd als de favoriet van de klant in zowel thuis- als commerciële keukens. Deze plank is omkeerbaar, beide zijden kunnen als snijvlakken worden gebruikt. De ene kant is volledig vlak en de achterkant is voorzien van een sapgroef. Geïntegreerde handgrepen aan elk uiteinde maken het optillen, verplaatsen en schoonmaken van dit klassieke, veelzijdige bord gemakkelijk voor alle gebruikers. Snijplank is gemaakt van duurzaam geproduceerd, met de hand geselecteerd Northern Hard Rock Maple Wood - algemeen erkend als een van de beste, meest duurzame voedselbereidingsoppervlakken ter wereld. Gemaakt in de VS: elk John Boos slagersblok en snijplank wordt met trots gemaakt in Effingham, Illinois door bekwame ambachtslieden die sinds 1887 aloude technieken gebruiken. , 18 inch breed en 1,5 inch dik.

Geen eenheden beschikbaar
Veilig voor fijn bestek: houten snijplanken zijn gemakkelijker voor messen dan plastic planken (waardoor messen sneller bot kunnen worden). De professionele keuze: Boos Boards en blokken worden vaak geïmiteerd en zijn de favoriete snijvlakken van topchefs en restaurants over de hele wereld. Verzorging: handwas en droog. Breng John Boos Mystery Oil regelmatig aan (vaker in droge klimaten en als de plank gloednieuw is), gebruik John Boos Board Cream om het houtoppervlak te verzegelen na het aanbrengen van Mystery Oil. Olie en room worden apart verkocht op Amazon. De snijplanken uit de R-serie van John Boos zijn stevige planken met een dikte van precies 4,5 cm. Ze hebben een reputatie opgebouwd als de favoriet van de klant in zowel thuis- als commerciële keukens. Deze plank is omkeerbaar, beide zijden kunnen als snijvlakken worden gebruikt. De ene kant is volledig vlak en de achterkant is voorzien van een sapgroef. Geïntegreerde handgrepen aan elk uiteinde maken het optillen, verplaatsen en schoonmaken van dit klassieke, veelzijdige bord gemakkelijk voor alle gebruikers. Snijplank is gemaakt van duurzaam geproduceerd, met de hand geselecteerd Northern Hard Rock Maple Wood - algemeen erkend als een van de beste, meest duurzame voedselbereidingsoppervlakken ter wereld. Gemaakt in de VS: elk John Boos slagersblok en snijplank wordt met trots gemaakt in Effingham, Illinois door bekwame ambachtslieden die sinds 1887 aloude technieken gebruiken. , 18 inch breed en 1,5 inch dik.
Assembly required No
Batteries required No
Brand John Boos
Care instructions Hand Wash
Color Maple with Juice Groove
Country of Origin USA
Customer Reviews 4.6 4.6 out of 5 stars 647 ratings 4.6 out of 5 stars
Included Components Cutting Board
Item model number CB1054-1M2418150
Item Weight 1 Pounds
Manufacturer John Boos
Material Wood
Number of Items 1
Number of pieces 1
Pattern Cutting Board
Product Dimensions 24 x 18 x 1.5 inches
Product Dimensions 24"L x 18"W x 1.5"Th
Shape Rectangular
Special Feature Reversible, Built-in Groove
Thickness 1.5 Inches
Warranty Description 1 year guarantee against defect in workmanship and material

3.7

11 Review
5 Star
82
4 Star
8
3 Star
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Scritto da: Eric G.
Great board but after just a couple months it's already showing some cut marks
I really like this board, I do. but I have concerns for the long term. Pros 1. This thing is HUGE, tons of works space, my wife and I can work on this board at the same time cutting vegetables without getting in each others way. 2. It's heavy, that means it stays where you put it, no sliding around on the surface. 3. it looks great. Great color, good grain. 4. Easy to take care of. A quick wipe down, or if I am cutting meats a quick wipe with a damn soapy cloth then just a wet one to remove the soap and it's clean. Once a month hit it with some Boos Butcher Block Oil and a coat of Boos Butcher Block Creaam and it's good to go. Cons 1. It's HUGE. It won't fit in any of my cupboards or cabinets. I store it standing up at the end of my counter. 2. It's heavy. No issues for me but a person of smaller stature might find it really heavy and awkward to move around. 3. I'm about 2 monthis in and I am already starting to see some knife marks in the board. I'm going to have to watch and see how that develops. It may become a concern if it gets worse. This is honestly the first time I've bought more than the 3.99 cutting boards at the store so I don't know if the knife marks are normal on more expensive boards or not.
Scritto da: Maria L Tamagna
The best cutting board
Professional grade , will never need another one ! Love it well worth the price
Scritto da: D. Broms
Beautiful
Bigger than I thought but I think it will work out great!
Scritto da: Chuck Chizzle
Amazing board, but perhaps it’s too..
I originally got ATK’s winner Teakhaus board. It was great, but it also 24”x18”x1.5”. Most people will think that’ll be enough but I tend to agree with experts who say But The Biggest Board your counter allows. The only negative about is big it is. Makes it difficult to wash. Other than that, just get JB’s board cream and oil.
Scritto da: Matthew L. Laflamme
Wonderful cutting board...
I have been wanting to get another cutting board this size for quite a while. Finally broke down and took the plunge and ecstatic that I did. It's not just a cutting board, it's a workspace.
Scritto da: Jay
Great Cutting Board but...
I love this cutting board- it's exactly what I wanted. With that being said, I think the board should be ready to use right out of the box. Based on the directions, I couldn't tell if it was already treated so ended up treated it again. If I'm spending $100 on a cutting board, I shouldn't have to treat it when its purchased. See below: "A minimum of once a month (depending upon the use and household conditions), apply an even coat of Boos® Mystery Oil to all surfaces of your wood cutting board using a cloth or disposable towel. Allow the Mystery Oil to fully penetrate through the wood fibers overnight, then wipe off any excess oil. Apply additional oil to any visible dry spots or for any other necessary reasons. For additional protection, it is recommended to use Boos Block® Board Cream to seal the top of the wood surface in conjunction to the Mystery Oil. Apply an even coat of the Board Cream using a cloth or disposable towel. Allow the Board Cream to penetrate the wood surface overnight, then wipe off any excess cream. "
Scritto da: M. C.
You need go be sure to oil and wax this upon arrival and often after that. Otherwise it will crack!
Well, I bought this to replace one that was destroyed in a water leak situation in my home. I wanted something that looked durable, and good quality, and from everything I read, it seemed John Boos was a good quality. well, Now that I have had it for a couple of months, I wanted to report back on the problems. It looks great on arrival, and I did order the oil and wax when I bought the cutting board. I did oil and wax it, and let it set 24 hours to absorb, as instructed, you put oil first, then wait, then add wax after 24 hours. Well, It started to crack I noticed just this month. I'm not sure if this is a defect, or if it just requires more oil and wax more often. I am disappointed, and I am 'doctoring' the board with oil and wax. If worse comes to worse, I will add some wood glue in the crack, and clamp it together so that it will close -- and let it dry that way and then see if I continue to have issues. I'm disappointed -- quite honestly, I didn't expect that this would happen. I have never had a board crack before -- and I've owned less expensive ones in the past that seemed to be more durable. Not sure what the problem is with this one. I. may end up sending it back -- just want to see if the oil and wax will resolve this issue. If not, it may end up back in their shop -- just not sure if a replacement will be any different. Sorry for the remarks, but this is an honest evaluation and review.
Scritto da: William H.
Great cutting board
It is very nice It came with a dent in it. I decided against sending it back as was most likely caused by shipping I prefer shopping in person
Scritto da: Glenn Rudman
So far, so good
I've used this board daily since the end of January 2023 after applying mineral oil 3 times before use. It is sturdy, solid, durable and heavy. It has the smallest of wobbles which I don't notice when cutting vegetables. It does not slip or slide easily on my solid surface counter top (a good thing). No warping or splitting so far. I will try and update this post in late summer once we have been through a large change in temperature and humidity.
Scritto da: Brittany McDougall
Great Product
Great for larger cuts of meat. We use to carve our turkey or brisket. Easy to maintain.
Scritto da: Jessica Dodge
Great purchase.
Exactly what I was looking for. Very good quality.

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